(Indian lentil Crisps)

(Deep-fried traditional south Indian lentil fritters with Indian spices)

(Lentil fritters dipped in traditional chick pea dhal stew)

(Lentil fritters dipped in sweetened yogurt)

(Button Mushroom with shredded onions with chickpea flour batter fried)

(onions with chick peas batter and deep fried)

(Cauliflower battered with cornflour with south Indian spices and deep fried)

(Assorted 3 types kebabs, onions bhajis, and samosa)

(Chicken leg marinated in yogurt ginger and garlic secrete spices and cooked in a clay pot oven)

(Chicken breast marinated in tandoori spices and cooked in tandoori clay pot oven)

(Tender chicken pieces coated with spices, fresh cream, and yoghurt cooked in a clay pot oven)

(South Indian Traditional Lentil pancakes served with Sambar and Chutneys)

(South Indian Traditional lentil Pancakes stuffed with spiced potatoes)

(South Indian Traditional lentil pancakes with spices and onions)

(South Indian Traditional lentil crispy pancakes with Indian clarified butter)

(Chicken breast cooked in rich cashew nut sauce with potatoes finished with cream)

(Chicken breast grilled in tandoori and cooked in fresh tomato puree finished with cream and butter)

(Shredded chicken tikka cooked in tomato with smooth butter sauce)

(Chicken cooked with onion and tomatoes with coconut milk finished with cream)

(Delicious south Tamilnadu homely style dish cooked with coconut, whole garam masala, fennel seeds, and curry leaves (hot dish)

(Chicken cooked with green chilli,onions,tomatoes,with traditional south Indian groud spices finished with boiled egg)

(Lamb cooked in rich cashewnut sauce with potatoes finished with cream)

(A famous Kashmiri delicacy cooked in simmered onions with rich tomato puree with Indian spices)

(Lamb sauteed in spiced spinach with roasted ground herbs finished with green chili)

(Lamb cooked with ginger, garlic, green chili, black peppercorn with south Indian spices)

(Delicious south Tamilnadu homely style lamb cooked with coconut, whole garam masala, fennel seeds and curry leaves)

(Beef cooked in rich cashew nut sauce with potatoes finished with cream)

(Beef cooked with ginger, garlic, green chili, tomatoes with black peppercorns)

(Minced beef balls cooked in medium curry sauce)

(A famous Kashmiri delicacy beef cooked in simmered onions with rich tomato puree with Indian spices)

(Grilled cottage cheese with onion , green pepper with makhani sauce)

(Homemade cottage cheese cooked with cubes of green peppers, onion with traditional Indian spices)

(Chick peas cooked with tomatoes with medium curry sauce)

(Homemade cottage cheese chunks and spinach flavored with cumin and garlic)

(Fillet of fresh Meagre/Gurbell cooked in coconut oil with onions and green chili)

(Fillet of fresh Meagre/Gurbell cooked in very mild spices with coconut Milk and cashew nut sauce)

(Fillet of fresh Meagre/Gurbell cooked roasted chettinad spices with green chili in a hot curry sauce)

(Argentinian L1 prawns cooked in south Indian spices with medium hot curry sauce)

(Steamed basmati rice)

(Basmati rice cooked with traditional Indian aromatic spices)

(Rice and button mushrooms cooked with aromatic Indian spices with butter flavor)

(Basmati rice tempered in butter with crushed cocunut flavor)

(Seasonal vegetables cooked in basmati rice with Indian aromatic spices)

(Fresh green peas cooked with aromatic basmati rice and Indian spices)

(White flour bread cooked in tandoori oven)

(White flour bread with butter ,baked in tandoori oven)

(White flour bread with garlic cooked in tandoori oven)

(White flour bread stuffed with spiced potatoes)